Picanha is a cut of beef, also known as the sirloin or rump cap, that comes from the area above the butt behind the sirloin. This cut of beef was popularized in Brazil and has spread worldwide. It may be hard to come by in a grocery store but we can always make sure it’s on your cut sheet when you buy from Faub4 Cattle Co.
The picture came from one of our happy customers who described it as “melt in your mouth goodness.” We love to hear that!
Here’s a link to the recipe they used in case you want to try it out yourself: https://www.billyparisi.com/picanha/